For a long time small companies were unable to produce their own chocolate until compact melangeurs with small load appeared.
Melangeur is a universal tool for creating homogeneous masses from solid ingredients. Due to the stone grinders and mixing s
For a long time small companies were unable to produce their own chocolate until compact melangeurs with small load appeared.
Melangeur is a universal tool for creating homogeneous masses from solid ingredients. Due to the stone grinders and mixing scrapers, melangeur replaces three other factory units: PREGRINDING, FINE GRINDING & CONCHING. All you need is to prepare the ingredients, consistently load them into the melangeur and wait until the chocolate is ready.
Developing and producing professional equipment for confectioners and chocolatiers, since 2012.
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