CHOCOLATE SWIMSUIT
CHOCOCOVER 1000/1200
This equipment is used to cover all kinds of products with chocolate, such as cookies, meringues, cereal bars, candies, cakes and any other product that requires a layer of chocolate.
Its system allows the produ
CHOCOLATE SWIMSUIT
CHOCOCOVER 1000/1200
This equipment is used to cover all kinds of products with chocolate, such as cookies, meringues, cereal bars, candies, cakes and any other product that requires a layer of chocolate.
Its system allows the product to be bathed underneath, above, totally or partially. The dipping of chocolates is by pouring curtain type, in such a way that a uniform covering of the product is ensured. In addition, it has a blowing system that helps to remove excess chocolate, leaving only a thin or thick cover according to the requirement, the surplus is recirculated in the machine, obtaining a good performance of the chocolate coating.
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Job is done or money back
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